Portitxol Restaurant It is located in the old town of Jávea. Here you will find the best of traditional mediterranean cuisine.
Its cuisine is based on the best quality Mediterranean products, maintaining all its essence by conserving its properties, without many seasonings, since the philosophy of Portitxol Restaurant maintains that the good product it does not need great dressings to be able to enjoy it if it is quality.
The kitchen is run by the chef Ana Pons Bolufer, which will make you enjoy Mediterranean gastronomy with a formal air, as well as delicious and fun.
If you are one of those who enjoy a good rice, in Portitxol Restaurant they offer you a wide variety of riceas well as the best fresh fish presented and cooked in all its forms: smoked, dried, stewed and grilled.
In his room he will attend you Salvador Pons, maitre d' and sommelier, with their careful selection of wines and fresh products from the area, so that you can accompany your meal with a good wine from their great selection, among which those from vineyards on the Mediterranean coast stand out.
Portitxol Restaurant also offers you delicious weekly menus, so that whenever it is, you have the opportunity to fully immerse yourself in the cuisine of this restaurant.
Make your reservation now and enjoy the best of Mediterranean cuisine at Portitxol Restaurant. A pleasant and familiar treatment awaits you, where they will make you feel at home.
