Within the Xàbia Esports-Educa program -which these weeks is also taking awareness of sustainability and recycling to the classrooms- is offering talks to 6th grade students on healthy eating and responsible consumption.
The person in charge of clarifying basic concepts and false myths related to food is the nutritionist Mari Olivares, who has taught the class at CEIP Mediterrànea.
The specialist has influenced notions such as the differentiation between food and food products, the importance of having healthy habits and according to age and physical activity. She has also talked about small gestures to contribute to the planet, such as reducing the purchase of food packaged in plastic, and then she has done a practical part to strengthen the concepts.
Councilman sports, Alberto Tur, and mayor of Education, Montse Villaverdehave attended the workshop.
