06 September 2018 - 08: 09
Culinary contest of Teulada 'Dolia'
Nazario Cano del Rodat making his dish
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Culinary contest of Teulada 'Dolia'
See the original article: The 'Textures of muscat with mollusks' dish by chef Sergio Box of La Perla de Jávea, gets the second prize from Dolia
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