One more year, Javea Golf Club Restaurant It is part of the 13 restaurants of the seventh edition of Xàbia at Plat Mariner that will be held from 15 to 25 in November in Jávea.
The chef of the restaurant has prepared a menu with the best fresh fish and seafood. Prepare to savor your Gambón in tempura with romescu, Ceviche de scaliras or octopus in fideuà with calamari sauce, among other delights of its menu.
Do you want to try their exquisite menu? Reserve your table on the 965 79 18 13 phone and let yourself be carried away by the most marine flavors.
