Xàbia continues to be present in the Michelin Guide. Two of the restaurants maintain their Star awards in the world of gastronomy. The Gala took place, this Tuesday night, in the Auditori Fòrum of the Barcelona International Convention Center.
The Gala has announced the names of the 31 restaurants that have achieved their first Michelin star, among which are two from the Marina Alta, Orobianco and Casa Bernardi. Among the 14 restaurants with three Michelin Stars, the Quique Dacosta Restaurant in Dénia has been named.
Xàbia was not present at the presentation of the new awards, but the town continues to be at the forefront of gastronomy with Bon Amb Restaurante by chef Alberto Ferruz, which maintains its two Michelin Stars, and Tula Restaurante by Borja Susilla and Clara, which continues with one Michelin Star. .
To these restaurants with distinctive marks we must add those that have a recommendation from the Guide, where three more are included in the list: La Perla de Jávea, Volta & Volta and Tosca.