El Hotel El Rodat Xàbia has organized an event unique cuisine in the area closer to the best Valencian cuisine diners chefs. Next November 23, 18 swords of the Valencian kitchen cook together their creations at the Restaurant The galery of the hotel.
The participating chefs will be Dani Frías (Restaurant La Ereta), MªJosé San Ramon (restaurant Monastrell), José Palomares (restaurant Xiri), MªCarmen Velez (La Sirena), Rafa Soler (Audrey's Restaurant), Miquel (The Baret Miquel), Alberto Ferrús (Bon Amb Restaurant), Nazario Cano (Restaurant Gallery), Miguel Barrena (Restaurant Cal Paradís), Vicente Patiño (Saiti), Alejandro del Toro (Restaurante Alejandro), Alejandro Platero (restaurant Macel.lum), Quique Barela (restaurant Qbarella), Raúl Aleixandre (By Raúl Aleixandre wine), Josep Quintana (Restaurante La Mareta) And Manuel Alonso (Casa Manolo).
40 will be served only at a price of 80 euros per person, including pairing, which will be enjoyed by 18 tastings of each of them. Dinner will start at 21 hours and places can be booked on the 966470710 phone.
